Even in the types of food, you’ll find in Doha Qatar, you may be able to quickly figure out an obvious Arabic and Bedouin culture influence, as in many of their places and traditions too. Yet, if you are a foodie, you’ll love all of them equally.
Hotels in Doha often have Falafel on their menus as a great option for vegetarians. This is a deep-fried ball comprised of peas and beans, and in Qatar, it is one of their most famous traditional dishes.
This is a delicious lasagne dish prepared in a unique Qatari way. It’s a good mix of vegetables and chicken or lamb, often served at hotels the likes of Souq Waqif Boutique Hotels By Tivoli for their international and local guests.
This is the national dish in Doha and is a spiced rice dish that comes in handy with vegetables and seafood most often. It has a unique taste because there are plenty of spices in the rice, and you’ll love it for sure!
If you visit Doha during Ramadan and other festive occasions Harees is a dish that you’ll never miss at any of the many restaurants in the city. This is often garnished with spices such as cardamom and cinnamon, often giving it a unique taste. Definitely, a dish to not be missed!