No trip to Batticaloa is complete without tasting the wide array of seafood that it so generously offers the wanderers who happen to cross its boundaries from time to time. Maalu Maalu Resort & Spa is perhaps the best hotel in Pasikuda to experience the true taste of the Batticaloa as it is not only known for its mouth watering dishes, it is also known for the overwhelming hospitality that only a Sri Lanka resort can offer. Reaped fresh from the magnanimous ocean bed that borders this charming coastal town, the seafood here undoubtedly tastes different. From various varieties of fresh fish prepared in multiple ways to gorgeous dishes of calamari, king prawns, lobster and even assortments of clams and oysters, Batticaloa is yet an undiscovered gem featuring the richest variety of seafood available in this little island haven.
Sea Food in Batticoloa
An undiscovered seafood mine
