Thailand, renowned for its rich culinary heritage, is a food lover’s paradise. Here are some must-try Thai dishes that will take your taste buds on a mouthwatering journey through the vibrant flavours of this Southeast Asian gem.
Tom Yum Goong | img via flickr
Pad Thai
Perhaps the most famous Thai dish worldwide, Pad Thai is a stir-fried noodle dish that combines the perfect balance of sweet, savoury, and tangy flavours. It typically includes rice noodles, shrimp or chicken, tofu, bean sprouts, and crushed peanuts, all seasoned with a delightful tamarind-based sauce.
Tom Yum Goong
This iconic Thai soup is a spicy and sour explosion of flavours. Made with succulent shrimp, fragrant lemongrass, galangal, kaffir lime leaves, and chilli peppers, Tom Yum Goong is a comforting and invigorating dish that will warm your soul.
Green Curry
Thai curries are a staple, and the Green Curry is a standout. Known for its vibrant colour and intense flavours, it features coconut milk, green curry paste, and a medley of vegetables and your choice of protein, all simmered to perfection. You can try many variations with a variety of fillings at the best restaurants in Sukhumvit.
Som Tum (Papaya Salad)
Som Tum is a refreshing salad made from shredded green papaya, tomatoes, green beans, peanuts, and chillies, all bathed in a zesty lime and fish sauce dressing. It’s a delightful blend of spicy, sour, and crunchy and are often served fresh during mealtimes at hotels such as Maitria Hotels & Residences.
Massaman Curry
For those who prefer a milder curry, Massaman is the way to go. This aromatic dish is influenced by Indian and Persian cuisine and features tender chunks of meat (usually beef or chicken), potatoes, and peanuts in a creamy, mildly spiced sauce.
